Cook with Cindy – Food, Fun, and more!
Recipes, tips, menus, and stories from dinners past…the good, the delicious, and the not-so-perfect!
TODAY’S RECIPE
Arizona Sweet Tart Cocktail
Creating new cocktails is almost as much fun as drinking them; well, almost! When Esther and Jack were visiting she came up with the Arizona Sweet Tart. Tart from the grapefruit juice, grapefruit citrus soda water and squeeze of fresh lemon, and a little sweet from the limoncello. Very refreshing and very pretty drink. Love the color!
MEET CINDY
Hi! I’m Cindy Rabbitt. I am a home cook and cooking is my passion. I’ve been doing it since I was a little girl. My Mom was the best baker I ever knew, and we spent a lot of time together in the kitchen. I truly believe food is love and nothing gives me more pleasure than sharing food with friends and family. Sharing recipes, techniques, food history and food origins makes me happy. Anyone can cook. It does not have to be difficult or complicated. I invite you to join me on a culinary journey. Let’s have some fun!
